Freedom in the Med…Back in Barcelona

So after that AMAZING Chef’s Table dinner, it was time to leave the Freedom and begin our trip home.  The trick here is to get your bags packed and out in the hall while remembering not to pack whatever clothes you want to wear the next morning.  I will tell you this doesn’t always happen and if you see random children at the airport in their pajamas, they are probably mine.

But, we did our best, packed up, cleaned up, distributed additional tips to our favorite crew members, said teary goodbyes, blew our last dollars in the casino and headed to bed.  We decided to stay one extra night in Barcelona instead of rushing to the airport immediately off the ship…this turned out to be one of my better decisions!

Since we were in no rush, we headed up to the Windjammer for some much needed coffee (me) and breakfast (everyone else).  Eventually we headed down towards the gangway, presented our cards to be scanned and heard the last mournful bong as we were checked off the ship.  In the terminal, we located our bags and headed out the door to hail an XL taxi to take us to the hotel.  This is where that “no rush” thing proved genius…the line for taxi’s, of any size, was several hundred people long.

There were people standing everywhere directing traffic…both human and vehicular so it was very easy to figure out where we needed to be, behind ALL those people in line!  The line moved fairly quickly, but it was still probably an hour or so from the time we got in line to the time we got a taxi.  There were quite a few people that did not expect or plan for this and they were frantic trying to explain that they needed to cut to the front of the line.  The Port Authority employees that were handling the line were having none of that, and would promptly pull any line jumpers out and send them to the back.

We eventually made our way to the front and were sorted into the line waiting for larger cabs.  As you might expect this took a bit longer, but soon enough we were on our way to the Hilton Barcelona.  Much like last years trip, I was able to get one night on points and since we stay at AirBNB’s on the front end of the trip, one free night after the cruise is a great way to not have to rush to the airport.

The Hilton Barcelona is a beautiful hotel in the more business-y district in Barcelona which was fine for the one night we needed it.  Plus it was close to one very important tourist attraction, one we could not miss…Camp Nou!

The Hilton has a beautiful lobby and bar area


The rooms are comfortable enough, typical European (read small) with the amenities one would expect for a Hilton.  We checked in, then headed to the Metro to find some lunch…standing in line is hard work!

Now, you know how much we love food, and we all really prefer to eat local whenever possible.  But this was the last day of an eleven day trip.  What I wanted was a beer and a burger.  What we found was Hard Rock Barcelona.


We walked up to the hostess stand and were told that the wait would be about two hours!!!!  Clearly that was not going to happen, but as I was standing there trying not to cry, another waitress mentioned that if we were willing to sit on the patio there was no wait…Um, okay.

So we sat on the patio along Plaça Catalunya and ate hamburgers and drank beer.  We were typical Americans again…although I still drank the local beer! It was exactly what I needed after an amazing week of touring and eating our way through Spain, France and Italy.  Our server was amazing and the lunch, while typical Hard Rock and kind of touristy, still solidly good burgers.

After lunch, we headed back to the hotel, then some of us headed to the last destination on our list…a visit to Camp Nou…can’t call myself a Soccer Mom and not go see this monument of soccer!


We were relying on my directions…which was my first mistake!  I was trying to use Google Maps, works great if you are online, not so much in airplane mode.  We did eventually find it. I had pre-purchased tickets because I had read about long lines and wait times, this was not the case for us.  Even if we had had to purchase tickets, there were only about 5 people there waiting.  We wandered around in the museum


and the visitors locker rooms


and slowly made our way out to the field


It is amazing to stand here, so close to the pitch and think of all of the great soccer that has happened here.


This is from the upper level seats…and let me tell you, stairmaster’s got nothing on this stadium!  It felt like we were climbing forever and I totally understand why they have a snack bar open at the top, even on non game days!  I would have paid $20 for a bottle of water after that!  But it was worth it just to be there and now there is one more stadium crossed off my list, only a billion more to go!

We had dinner that night at a tapas place right out the front door of our hotel, Piscolabis.  It was fantastic.  We each ordered a few different tapas and all of them were very good to great!  The price was very reasonable and the wine was excellent.

The next morning, we asked the front desk to call us an XL cab to take us to the airport.  Our time in Europe was over.  It was amazing and there are several places that I would love to come and visit for longer: Barcelona, Nice, Positano & Sorrento.  But first there are a million places I want to see for the first time!  Until next time!  Adéu…






Freedom in the Med…The Chef’s Table

Our last full day on the boat. Never a day I look forward to.  This is the day you have to pack and put debark luggage tags on your bags, set them out in the hall, and hope you remembered to save at least one outfit to wear in the morning (don’t laugh…I’ve worn jammies on the ride home for just this reason!!).

However, there is one thing on our schedule tonight to look forward to, Chef’s Table.  This is a seven course (don’t worry, they’re small) tasting menu paired with 6 wines and a dessert cocktail.  If you know me at all you know this is right up my alley!  In fact, I reserve this dinner every cruise even though the menu hasn’t changes since my first one back in 2012.  But for this one, not just the menu had changed.

My first Chef’s Table experience was also on the Freedom way back in 2012.  Mom and I decided to try it.  It was held at a long table up in the WindJammer, the buffet restaurant.  They have since moved it to the Main Dining Room…in a pretty cool spot!


Yep, that round table right in the middle, with the spiral staircases on either side.  (Pro Tip: Those staircases are tricky after 6 wines and a dessert cocktail…be safe!)  The setting is gorgeous and you feel like a superstar eating up there.

Another change is the menu.  It had long been rumored that the menu was going to change and when I sailed last summer on the Rhapsody, the Maître D’ confirmed that there would be a change, but not when so I did not know going in if we would be having the old menu (which I love) or the new menu (which at this point, I hadn’t even seen).  As it turned out, we had the new menu:


And some fancy new place settings:


That’s two napkins folded to look like a tuxedo!  Snazzy, right??

The first thing I noticed about the menu was the choice of entrée.   On the old menu, there was only one choice…short rib.  If you did not eat meat, the chef would make something for you on the fly (I am sure it was good but just to be clear, I eat meat, and I love short rib) but this was the first time I had seen an actual choice between beef, fish and vegetarian.   After the soup course (I think, maybe salad) the waiter came around and asked for your choice.

But first up?  Scallop Carpaccio:


Basically just thinly sliced scallops with the dressing, a yuzu vinaigrette.

After that, the soup course.  This is first served with the bowl empty so that you can see the ingredients and then the server pours the soup into each bowl at the table.

Part of the fun of the Chef’s Table is the unique and interactive presentation.  At the start of each course the chef says a few words about what goes into making each dish and why it is served the way it is.  Then the Sommelier talks about what goes into the wine pairings for each course.  The wine is the one thing that always changes, while the chef must stick to the approved menu, the Sommelier has some freedom to choose the wines based on what he has on hand at the time.  The wines for this Chef’s Table overall  I would describe as adequate.  No show stoppers, but nothing too terrible either.

Moving on to the salad course:


Now everyone loves lobster, and I am no different, but this was probably my least favorite course.  While the lobster itself was fine, the pineapple/vanilla dressing was a bit sweet for me.  YMMV

Now onto the entrèes.   Twelve people can sit at that table for dinner, and at our meal there were eleven Filets and one Tagliatelle.  No one ordered the fish…ergo I have no pictures of the fish (you better believe I would have taken a picture of someone else’s food if there had been that option!).  But I do have pictures of the filet:


and the Truffle Tagliatelle:


As both dishes were ordered by people in my party, I was able to try both…and both were amazing!

If you have not yet had enough food, never fear!  The absolute richest dish is yet to come.  That’s right!  Dessert!


Valrhona Chocolate mousse with dulce de leche gelato and salted caramel cookie crumbles.  Believe me when I tell you that it actually pained me to leave this, but since I still had to fit in an airplane seat I had to content myself with just tasting each component.

In addition, coffee is offered, the Executive Chef, Maître D’, Sommelier and servers all come out to thank you and say goodbye and then we all precariously walked down the spiral staircase and out of the dining room.

I really enjoyed the new menu.  And I REALLY love the new location.  I will continue to reserve Chef’s Table on my Royal Caribbean cruises…even if they don’t change the menu for another six years!


Freedom in the Med…Amazing Amalfi

Wow…Our last port.  Tomorrow we have a sea day and then back to Barcelona to fly home.  This was the port I had done the least amount of research on.  I mean, Pompeii was obviously on the list but really what else is there?  Turns out…Plenty!

Now, ask anyone about the Amalfi Coast and instantly they will gush over the beauty, the seascapes, the amazing views.  Almost all the same things people say about Santorini.  And if you remember last year when I visited Santorini, I likened it to a Supermodel…Beautiful, but not a lot of substance.

I had once again booked with Italy Tour Sharing and since we had had two previous good tours, I anticipated nothing less for this one.  And after a TINY bit of confusion at the start, it was just as good.

The website advertises starting at Pompeii then hitting Sorrento and Positano.  Our driver asked if we minded doing it in reverse, Positano, Sorrento then Pompeii last.  That would mean that the long part of the drive was in the beginning to Positano and we would work our way back to Pompeii which is closest to the port.  We agreed which had its ups and downs…I’ll get to them.


Driving along the Amalfi coast is nothing short of incredible.  Although if you ask my mom, she might say it was more terrifying than amazing!  She doesn’t like roads on the edge of a cliff for some reason…weird, right?

And while we all agreed that we would happily live here, none of us actually wanted to drive around.

We stopped a couple of times for pictures but eventually made it to Positano.  And if the roads were bad along the way, they were nothing compared to what was actually in Positano.  Fortunately, after a bit they no longer allow cars in town so all the roads are pedestrian.  And beautiful!

The town is, for fairly obvious reasons, dedicated to the sea.  I mean, its clearly easier to get here by boat than by car so everything revolves around the ocean.


The artwork on the streets pay tribute to the sea as well.


And I’m sure you are aware of how much I love the ocean!  Its as if this town was made for me!! Oh! Wait!


They are already holding a spot for me!!!


So after making it down to the docks, we now had to get back up to the van to move on to Sorrento.  No easy task, that.


The car park is up by that orange building…the one WAY UP THERE!!  I mean, its paved and more a series of cutback ramps rather than stairs, but still!  At any rate, we made it, piled back into the van and headed to Sorrento.

We really did not do much in Sorrento, a little shopping and lunch.  Now if you know us at all, you know how we feel about food.  And our driver had mentioned that Sorrento was famous for two things: gnocchi and limoncello.   Well, it was a bit hot for me to indulge in the famously rich pasta puffs, but hey!  Limoncello is served icy cold, right?  Well, I still don’t know for sure because I didn’t order any, but I didn’t order any gnocchi either so I was a miss on all Sorrentean specialties.

I did buy a beautiful bottle of limoncello to bring back with me, and I can confirm that it is fantastic chilled.  It is also fantastic made into a limoncello granita and served after a Christmas Eve Feast of the Seven Fishes…but that might have to be another post!

We also realized that Sorrento has a soccer team!  With jersey’s and everything!!!  And since it was our goal to purchase a jersey in every port, we were thrilled!  We still got a Napoli jersey too, but the small teams are so cool to represent, we had to buy one of those too.

That church is called Chiesa di San Francesco.  And check out the streets…see any resemblance??

Overall, we enjoyed Sorrento very much.  Up next, Pompeii.  I have probably 200 pictures of Pompeii alone, you know I have a thing for ruins.  I will try to pick a just a few to give you the impression.  Here is where doing Pompeii late in the day, on the way back to port becomes an issue.  You see, while we did avoid the traffic coming back from Positano, we could not avoid the afternoon sun.

And it was HOT!  So hot I kept checking the volcano just to make sure we were not about to meet our own ashy end.   And while those trees are beautiful and green and shady, they are behind the fences and inaccessible to us poor, blistering tourists.

But there is no doubt the sheer awesomeness of this town, and to think it was gone in a day.  The treasures that remain, from artwork to fast food stands to complete corpses, are genius and beautiful and a tragedy.



And soon enough it was time to meet mom (who decided a/c and a cool beverage beat wandering around active volcano sites in July) and the driver back at the entrance.  Yep, time for me to read a map!  Can anyone guess what happened next?  Yep.  We got lost. And while I usually love getting lost in a new town, Pompeii isn’t really new.  We did finally find our way out, by way of a water vendor, and we were all relived to finally see the spot we were to meet the van and mom.


Ah Bliss!  Or air conditioning and refrigeration if you’re being technical but they’re basically the same thing, right?  We made it back to the ship in plenty of time, even after stopping to get our Napoli jerseys and headed on board.

Up next, our final sea day.  And Chef’s Table!!!  You know how much I love Chef’s Table!!  And this one has a new menu and wines and presentation, and location.  Stay Tuned!




Freedom in the Med…Fabulous Florence

So now we are leaving France and heading around to Italy.  Our first stop is Florence, well Livorno…no, La Spezia.  Confusing, I know.  You see, when we originally booked this trip we were scheduled to port in Livorno.  I chose this sailing because it was the only one that listed Livorno as the port.  It is closer to Pisa and Florence and from what I had heard, just an easier port to deal with.  However, as we got closer, Royal Caribbean emailed me with the change to La Spezia.  Disappointed? Yep.  Especially since I had already booked my tours from Livorno, but what can you do?

Speaking of tours I had booked…I had made reservations for tours in all three Italian ports through the same tour company, Italy Tour Sharing.  Their website is super easy to navigate, and you can search for a group that has already been formed, or you can start your own group and make it available for others to join to bring down the price, which is what I did.

In Florence, I booked the full day Pisa & Florence tour.  We had 5 people in our group, and I opened it up to 8 people total.  Eventually, one other couple did join us and they were lovely!  Each party is a separate reservation though so you are not on the hook if these people that you don’t know are no shows.

We were met at the port by our driver who had a sign with my name on it.  We all loaded into his Air Conditioned minivan and started the trek towards Pisa.  Our driver kept up a running commentary about what we were seeing and answered any and all questions in excellent English.

A note about Pisa…there is no shade. None. And it was Hot. But…it is absolutely a must see at least once.


See how pretty!!  And just look at that cloudless sky!  We were already toasty warm and it was only like 10am by this point!


The one thing I will tell you about Pisa…if you have to go potty…use the restrooms here.  You have to pay like 2 Euros each, but they are clean and stocked!

Back into the van, we headed towards Florence…again, an hour away.   But once again our driver was chatty and informative.  He pointed out the hills where the famous white marble is mined.  The same mine that supplied the marble for possibly the most famous statue in all the world, David by Michelangelo.  Here is the mine:


See?  At the top?  That is marble, not snow!  Our driver estimated that the marble would run out in just over 200 years if the current rate of mining was maintained so you better get your orders in now.

Our next stop was an amazing look out terrace that gave us the full view of Florence at our feet.  It was incredible.


We had a great view of the Roman wall that withstood the siege of Henry 4 for 10 days in 1082!!!


Next, we headed into the city to explore.  Here is where having people other than your family on the tour can be really cool…the awesome couple that I mentioned above?  They asked if we would mind stopping to see the Great Synagogue of Florence.  Of course we said yes…we had not even looked at it as someplace to see but hey, why not?

And boy, it is impressive!!


We did not go inside, but it is apparently amazing.  This was something that was not even on our radar, but because of the new folks in our group we saw a truly impressive building.

Then, we split up to see different things with a set meeting time and place.  For us, well you know us…we went to eat!

Our driver recommended a place called Trattoria Le Antiche Carrozze. This place is a gem!  Good food, cold wine, really cute place!  I think we all got pizza and it was fantastic!  The prices were reasonable too!

After lunch we wandered around Florence, in the general direction of Ponte Vecchio.  We walked through Piazzale degli Uffizi:

Stopped to see the Santa Maria del Fiore:


Stopped for a rest in Piazza della Signoria:

And finally made it to the most famous bridge in Florence.  While everyone should totally see this in person, its pretty crowded actually inside the bridge and as I may have mentioned before, it was hot so we were content to just see the bridge, then go find gelato!


We headed back to our assigned meeting spot, found some yummy gelato and of course rubbed the nose of the Fontana del Porcellino to ensure our return to Florence.


We all then gratefully piled back into the van, where our driver handed out water and blasted the air conditioning for the ride back to the ship.

I am always nervous when I use a new tour company, but Italy Tour Sharing was off to a good start!  If our tours in Rome and Naples were on par with this one, we would be good to go!

We made it back to the ship in plenty of time and enjoyed our dinner in the Main Dining Room then headed off to bed…Another long day of touring tomorrow…IN ROME!!

Freedom in the Mediterranean…More Barcelona!

For our last full day in Barcelona, I had scheduled two tours through Viator.  First a guided tour of Sagrada Familia in the morning, then a Flamenco Show at Tablao Cordobes in the evening.  Believe it or not, this was my first time scheduling through Viator, I usually book directly through the tour company.  Here is why I didn’t this time…Paying in US Dollars as opposed to Euros.  Booking directly through a tour company usually  means you pay in cash on the day of the tour, in Euro’s.  I am not opposed to doing that usually, but with five people on the trip, that’s a lot of cash to haul around every day.  So booking on Viator means both that I could pay ahead of time and that I could pay in US dollars.  Then, I just have to remember my vouchers…this is never been a certainly so I really like that I can just show them on my phone!  So first up? A guided tour of Sagrada Familia through Viator.

Our only hiccup of the morning came when I was asked to read a map to get us to the Julia Travel office to begin the tour.  I’m not sure if I have mentioned this but I am TERRIBLE with maps.  I am good at following directions, but if I have to navigate via map?  Well, lets just say it’s lucky I like to wander!

Fortunately, I am aware of this adorable trait so I always leave super early to  account for the fact that I am most certainly going to get lost so we were not late for our check-in.  We met our tour guide, and after a bit of confusion (one party thought that they had signed up for the tour in a different language) we were on our way to the famous church.  This is one of the most important tourist sites in Barcelona, perhaps in Spain, so there are a lot of people there.  Always.  All around.  And vendors.  Everywhere.

But thanks to our “Skip the Line” tickets, we breezed right in, got our tour guise boxes and headphones and headed in the gate.  We began our tour at the Passion Façade on the west side of the church.  Meant to symbolize the Passion of Christ, this façade is very severe and angular.


We learned where Gaudi even managed to get himself into the scene (He’s the old man beside the knights on the first level!).


We then moved inside.  I have no words for how awesome the inside of this church is when you first walk in.  Gaudi wanted to use light as well as architecture in his design.  I’d say he succeeded pretty spectacularly (also, kudos to my son for snapping this picture with his iPhone!!).


The interior is meant to mimic nature so the columns look like trees that branch out at the top; the stained glass is colored so that as the sun moves around the church, different colors shine through; there really are no flat surfaces anywhere in the interior (except the floor of course!).


Then we moved back outside to the other side, called the Nativity Façade.  This façade is meant to celebrate the birth of Christ.  It is typically Gaudi though, his naturalistic style can be seen throughout with animals and trees interspersed liberally in the design.  This facade is the complete opposite of the stark west side, Passion Façade.



The Glory Façade, which will, by all accounts, be the largest and most striking façade  is still under construction and covered by scaffolding and tarps.  This will be the primary entrance to the church and is meant to represent the Path to God.

The church is scheduled to open in 2026…exactly 100 years after Antonio Gaudi’s death and I, for one, can’t wait to see it!

Our tour ended in a small building next to the west façade that Gaudi used as an office, and was also used as a school house for local children.  Pro Tip:  This is the ONLY air-conditioning on the grounds…since temps were in the upper 90’s our entire trip you can imagine how popular this little two room building was!

That night, we also had tickets to a Flamenco show at Tablao Flamenco Cordobes.  With Viator, I had the option of just buying tickets for the show, buying tickets for the show + a drink, or the show + a drink + dinner.  Since we all know I am a firm believer in prepaying for my alcohol, I chose the show+drink ticket.  I really vacillated about adding dinner, but ultimately I did not…and boy am I glad (but we’ll get to that later!).

We were ushered into the seating area, and I immediately realized that one benefit to eating dinner there was procuring front row seats to the show as they were all already taken and we were only the second family seated.  We were all handed our drinks…Sangria obviously, and the show began.

These people are crazy talented.  The dancers and singers alike.  The energy they put out, night after night, several times a night is unbelievable.


The above shot is a good view of what the room looked like.  A Tablao is the wooden stage where the singers and dancers perform.  Overall I think we all really liked the show, but now we were hungry!!

We decided to just walk along La Rambla since we were already there.  We knew that the restaurants there are more touristy, but we were hungry so we were just really looking for someplace with no wait.  We made it approximately one block to a place called Ultramarinos.

So from a street view perspective, it looked fun and the menu had enough variety to ensure that no one would go hungry.  Plus, they could seat a party of five immediately, which was when we wanted to be seated!

I chose my dinner exclusively from the Tapas section.  I have decided that tapas is the greatest way to eat ever.  Period.  Picking five or six “little plates” allows me to taste a bunch of different items and since I have issues making decisions at restaurants, this is genius.  Jarod and Carly both got Paella (different kinds), Tyler got a burger (I know, I know.) and Mom got  (I think) a chicken sandwich…maybe?  At that point I was so in love with my food she could have gotten Krabbie Patties and I wouldn’t have noticed.  But everyone enjoyed their food immensely no matter what they got.   So if you find yourself hungry on La Rambla, head to Ultramarinos.  Is it kitchy?  Yep.  But it is good food and fun so I would definitely head there again.

Next up, we FINALLY board the ship and head off on to France!!  Plus dinner at Chops!